Dafney Harper

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Friday, March 21, 2014

foodie blog: Yay or Nay?!

I love me a good food blog.  In fact, that tends to be the only kind of blog I like to read.  The gorgeous pictures, the drool worthy food and the sheer brilliance that some people have to come up with such creative, yet equally delicious foods are amazing!  Not only do I love to read about food, I love to spend my fair share of time in the kitchen.  I try to cook “homemade” meals for dinner and breakfast on the weekends, but it certainly isn’t always easy.  And though I don’t know a ton about food, cooking &/or baking, I know enough {or at least I like to think I do} to make somewhat healthy, Dafney/Hubby approved meals.  Food is something I’ve been passionate about for as long as I can remember.  I was the kid that pretended to have their own cooking show when in the kitchen and loved to make my very own “creations”.  My parents were Saints to eat some of those said “creations”! 

So, for a while now, I’ve pondered starting my very own food blog.  Obviously I could have started this blog at any time, but I really want it to have some meaning.  I want the foods I make/post to be well thought out, {mostly} healthy, quick AND easy, family friendly and most importantly tasty!  And, just when I thought I was ready to start this blog, I realized…I HAVE NO CLUE HOW OR WHERE TO EVEN BEGIN!  I mean, I need to come up with a blog name {I have a few names in mind}, I need to come up with a nice blog look and probably should have some recipes ready to go…

For those of you that have a food blog, how did you start?  Any advice?  Tips?  Or, should I just jump in mouth first and run with it?

On that note...Happy MARCH MADNESS!  OH and happy Friday, too :)  

1 comment:

  1. you know I would LOVE to see a foodie blog!!! but, you don't necessarily have to start a whole other blog. Can't wait to see what you decide!