I love me a good food blog.
In fact, that tends to be the only
kind of blog I like to read. The
gorgeous pictures, the drool worthy food and the sheer brilliance that some
people have to come up with such creative, yet equally delicious foods are
amazing! Not only do I love to read about
food, I love to spend my fair share of time in the kitchen. I try to cook “homemade” meals for
dinner and breakfast on the weekends, but it certainly isn’t always easy. And though I don’t know a ton about food, cooking &/or
baking, I know enough {or at least I like
to think I do} to make somewhat healthy, Dafney/Hubby approved meals. Food is something I’ve been passionate about
for as long as I can remember. I was the
kid that pretended to have their own cooking show when in the kitchen and loved
to make my very own “creations”. My
parents were Saints to eat some of those said “creations”!
So, for a while now, I’ve pondered starting my very own food
blog. Obviously I could have started
this blog at any time, but I really want it to have some meaning. I want the foods I make/post to be well
thought out, {mostly} healthy, quick AND easy, family friendly and most
importantly tasty! And, just when I
thought I was ready to start this blog, I realized…I HAVE NO CLUE HOW OR WHERE TO EVEN BEGIN! I mean, I need to come up with a blog name {I
have a few names in mind}, I need to come up with a nice blog look and probably
should have some recipes ready to go…
For those of you that have a food blog, how did you
start? Any advice? Tips?
Or, should I just jump in mouth first and run with it?
On that note...Happy MARCH MADNESS! OH and happy Friday, too :)
you know I would LOVE to see a foodie blog!!! but, you don't necessarily have to start a whole other blog. Can't wait to see what you decide!
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